In a few days (OK – in a month or so – we didn’t get this done before leaving for Oregon for five weeks), I will assemble a panel to taste the range of Los Vascos wines from Chile. We do not have every wine that they produce, but five will do for this purpose.


I have always listed the Los Vascos Cabernet Sauvignon as one of my go-to everyday red wines. Now we will extend out a bit an add the 2012 Grand Reserve Cabernet, the 2012 Carmenere Grand Reserve, the 2014 Chardonnay, and the 2015 Sauvignon Blanc.

Watch this space for the tasting report.

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